Lunch
from Monday to Thursday
Starters
Angelina Appetizer | 22 €
for 2 guests
Golden fried anchovies
(1,3,4)
Eggplant Parmigiana
(1,7,9)
Fried zeppole cacio e pepe
(1,7)
Meatballs whit tomato source Beef meatballs in sauce
(1,3,7)
Winter panzanella
(1,7)
HOMEMADE FRIED
Fried artichokes | 10 €
(1)
Tris di supplì | 8 €
Beef ragù, saffron and taleggio,
herbs and stracchino
(1,3,7,12)
Cod meatballs on chickpea hummus
with crispy chickpeas | 14 €
(1,3,4)
Homemade French fries | 7 €
Roman tradition
first course
*Fresh pasta is served from Monday to Friday*
Tagliolini with beef ragù
and 24 Month aged Parmesan fondue | 22 €
(1,3,7,9)
Rigatoni all'Amatriciana | 13 €
(1,7)
Spaghetti alla Carbonara | 13 €
(1,3,7)
Tonnarelli Cacio e pepe | 13 €
(1,7)
Mezze maniche alla Gricia | 13 €
(1,6)
Second course
Beef Black Angus "tagliata" 350g | 28 €
Saltimbocca alla romana | 18 €
(1,7,12)
Burger | 18 €
Homemade bun, crispy bacon, cheddar, pickles, onion,
burger sauce and french fries
(1,3,7,12)
Weekly menus
The weekly menus
will resume
on Monday
January 12 th
Happy Holidays!
Side orders & Salads
Sour chicory | 6 €
Chicory, garlic, oil and chili pepper | 6 €
Roasted winter veggies | 8 €
Green beans with oil and lemon | 8 €
Mixed salad leaves and veggies | 7 €
(9)
Roman style puntarella with Cantabrian anchovies | 10 €
(4)
Angelina's desserts
Tiramisù | 5 €
(1, 3, 7, 10)
Cheesecake | 8 €
(1, 3,7, 8,10)
Torta di mele | 8 €
Carrot cake | 6 €
Chocolate Caprese Cake | 8 €
(3)
Biscuits with mascarpone cream
home made | 8 €
Seasonal Fruit | 3,5 €
Where we are
Ristorante Angelina al Porto Fluviale
Via del Porto Fluviale 5F
Roma, zona Ostiense
Mon - Tue - Wed -Thu : 08:00 / 01:00
Friday: 08:00 / 02:00
Saturday: 09:00 / 02:00
Sunday: 09:00 / 01:00
Info and reservations: 06 4368 8415