Food
A treat... A bite...
from 6.30 p.m to 8.30 p.m
Aperitif tasty bites | 16 €
composed of:
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Arancino/a
Golden fried cheese and pepper rice ball,
pepper ketchup and provolone del monaco
(1,3,7)
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Focacciamami
Soft Genoese stuffed with San Daniele, squaquerello and wild rocket,
spring onion and cucumber sauce
(1,10,7)
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Battutina
Beef tartare,Grana Padano,nuts and anchovies
(1,3,4,7,9,11)
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Com'è andata? Burro e Alici
Crispy homemade brioche bread,
mountain butter creamed
with Cantabrian anchovy herbs
(1,7)
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The fries | 7 €
Our finger fries cooked three times,creamy in the heart
and crunchy on the outside
​​(1)
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Calamaro | 8 €
Deepfried calamari,ginger lime maio​
(1,3,14)
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Rustell | 7 €â€‹
Roasted Beef skewers served with bbq sauce ​
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Charcuterie & cheeses
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The palette | 30 €
The regions of Italy: journey to the butchery cellarsand
in the dairies of our country
from north to south our romantic and traditional selection
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Il Pizzicarolo:
A trip to Canino | 28 €
Collection of great cured meats and cheeses from Lazio,
a combination of pork butcher tradition and Caseus
from the Roman countryside: Pecorino.
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The three little pigs | 26 €
Three great hams, for unmistakable flavors and aromas.
San Daniele,Parma 24 months,Iberic Serrano
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Say Cheese! | 22 €
Seasoned, blue-veined, soft and all smelly, the best Italian cheeses selected for you
Starters
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Angelina Appetizer | 26 €
5 proposals from the Roman
culinary tradition
for 2 guests
(1,3,7,9,4)
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Battered cod | 12 €
chickpeas hummus
(1,4)
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Beef carpaccio, raw artichokes salad,Reggiano and anchovies maionnaise | 20 €
(3,4,7,10)
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Raw tuna salad, green beans,
potatoes and cherry tomatoes | 20 €
(4,6)
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Red prawns tartare, asparagus
and roasted strawberry | 18 €
(2)
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Titolo 1
I primi
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Tonnarelli cacio e pepe | 13 €
Gluten free on request
(1,3,7)
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Rigatoni all'Amatriciana | 13 €
Gluten free on request
(1,7)
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Spaghetti alla carbonara | 13 €
Gluten free on request
(1,3,7)
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Linguine with asparagus and shrimps | 22 €
(1,2,7)
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Tagliolini with Normandie butter, Franciacorta
and anchovies from Cantabric sea | 20 €
Gluten free on request
(1,3,4,7,12)
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Pici with black kale, pork cheek
and pecorino cheese | 18 €
(1,7)
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Super spaghetti
with three tomatoes | 20 €
​(1,10)
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Titolo 1
Second course
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Roasted beef short ribs,
spring chimichurri | 20 €
(6,10,11)
Grilled octopus, endive sauce
and roman artichokes | 22 €
(4)
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Fresh fried battered Fish,prawns and calamari | 30 €
(1,2,4,14)
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Turbot fillet "mugnaia",
mint and black lime | 28 €
(1,4,7)
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Second course
from the grill
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Beef Fillet mignon | 30 €
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Rib eye
selezione grassfed 350g | 32 €
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Spiced grilled baby chicken, braised endive
and orange citronette | 20 €
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​ Grilled Lamb | 23 €
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Grilled Iberic pork chop
and feather skewer | 22 €
(10)​
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Costata dry age | 10 €
per hectogram Angelina's selection
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Fiorentina Dry age | 10 €
per hectogram Angelina's selection
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Our vegetables
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Sautéed or sour chicory | 7 €
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Mixed salad | 7 €
(9)
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Roasted radish, balsamic vinegar
from Modena and nuts | 10 €
(8)
Tomatoes salad | 8 €
Potato peel and herbs | 7 €
(1)​
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Baby chicory puntarelle | 10 €â€‹
(4)​
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Sugar
Tiramisu in cop tin preserve | 8€
​​​(1,3,7)
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Oreo cheesecake | 8 €
Shortcrust pastry, philadelphia, Oreo cookie's cream
(1,3,7)
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Taste of Lime | 8 €
Vanilla and coconut biscuit, lime , cream chattily
(1,3,7)
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Seasonal Fruit | 5€
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Service charge | 3€
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ALLERGEN LIST
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1) cereals containing gluten
2) crustaceans
3 eggs
4) fish
5) peanuts
6) soy
7) milk and lactose
8) nuts
9) celery
10) mustard
11) sesame seeds
12) sulfur dioxide and sulphites
13) lupins
14) molluscs
*For severe allergies, inform the waiter
Where we are
Angelineria
Via Galvani 24
Rome, Testaccio area
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Info and reservations: